SERVED DINNER MENUS
SOUPS
Fire Roasted Tomato Bisque $10.00
Crispy Potatoes & Basil
Maple Roasted Butternut Squash $10.00
Coconut Cream, Ginger & Toasted Pepitas
SALADS
Romaine Caesar $14.00
Crispy Bacon, Shaved Parmesan, Fried Chickpea
Roasted Garlic & Horseradish Dressing
Salanova & Tuscan Green Salad $12.00
Mixed Greens, Cherry Tomatoes, Cucumber
Shaved Heirloom Carrot & Balsamic Vinaigrette
Roasted Local Beet & Arugula Salad $15.00
Lemon Whipped Chevre, Toasted Pecans
Honey & Balsamic
Strawberry & Boston Bibb Salad $12.00
Toasted Sunflower Seeds, Radish
Poppyseed & Black Pepper Vinaigrette
ADDITIONAL COURSES
Antipasto Plate $14.00
Prosciutto, Salami & Roasted Pepper, Basil,
Tomatoes, Marinated Bocconcini & Balsamic
Penne Pomodoro $10.00
Parmigiano-Reggiano, Basil
Classic Italo Club Meat Lasagna $14.00
Beef Bolognese, Mozzarella, Bechamel & Basil
CHICKEN
Parsley & Paprika Roasted Chicken Breast $28.00
Herb Roasted Russets, Charred Broccolini, Sauteed Spinach, Chardonnay Jus
Herb & Garlic Marinated Chicken Breast $28.00
Pommes Puree, Lemon Green Beans
Roasted Carrot & Grainy Mustard Jus
BEEF
Red Wine Braised Boneless Beef Short Rib $34.00
Pommes Puree, Heirloom Carrot, Broccoli
Horseradish & Mustard Jus
Butter & Thyme Roasted Beef Tenderloin $42.00
Roasted Garlic Mashed Potatoes, Charred Broccolini
Heirloom Carrot, Mushrooms & Red Wine Jus
Mustard & Horseradish Rubbed Prime Rib $34.00
Mashed Potatoes, Roasted Carrots, Green Beans
Red Wine & Roasted Garlic au Jus
FISH
Pan Seared Atlantic Salmon $27.00
Saffron Infused Tomato Puree, Quinoa, Green Beans
Roasted Peppers & Lemon
Rainbow Trout Fillet $28.00
Lemon Rice, Broccolini, Spiced Zucchini
Blistered Tomato & Parsley Vierge
DUO
Herb Marinated Chicken & Braised Boneless Beef Short-Rib $36.00
Pommes Puree, Heirloom Carrot, Broccoli
Caramelized Onion Jus
DESSERTS
Lemon Curd Cheesecake $12.00
Strawberry & Graham Crumb
Ontario Maple Butter Tart $10.00
Blueberry Compote, Vanilla Ice Cream & Toasted Pecans
Bailey’s Tiramisu $12.00
Mascarpone, Fresh Berries & Cocoa
Dark Chocolate Truffle Tart $12.00
Raspberry, Caramel, Almond
WANT TO GIVE YOUR GUESTS MORE THAN ONE COURSE OPTION?
For each additional course option, it will cost $3/person/appetizer and $5/person/main for pre-selected meal choices. If you’d like different protein options, but same base plate (i.e. same starch/vegetable/sauce) the cost is $2/person/main instead of $5. Exact numbers must be given to the Chef two weeks in advance. For onsite selections, it will cost $4 per person, per appetizer/dessert and $8 per person per Entrée.
KIDS MEALS
Choose 1 from each course to be served to every child at your event. Kids meals only apply to those under 12 years of age.
Apps
Cheddar Fried Mac & Cheese Bites, Ketchup
Caesar Salad
Vegetable Sticks & Ranch
Mains
Cheeseburger & Fries
Cheese Pizza
Chicken Fingers & Fries, Plum Sauce & Ketchup
Penne Pasta & Tomato Sauce
Dessert
Ice Cream Brownie Sundae
Fresh Fruit Cup
Ice Cream Cookie Sandwich
$20.00