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SERVED DINNER MENUS

SOUPS

 

Fire Roasted Tomato Bisque $10.00

Crispy Potatoes & Basil

 

Maple Roasted Butternut Squash $10.00

Coconut Cream, Ginger & Toasted Pepitas

 

SALADS

 

Romaine Caesar $14.00

Crispy Bacon, Shaved Parmesan, Fried Chickpea

Roasted Garlic & Horseradish Dressing

 

Salanova & Tuscan Green Salad $12.00

Mixed Greens, Cherry Tomatoes, Cucumber 

Shaved Heirloom Carrot & Balsamic Vinaigrette

 

Roasted Local Beet & Arugula Salad $15.00

Lemon Whipped Chevre, Toasted Pecans

Honey & Balsamic

 

Strawberry & Boston Bibb Salad $12.00

Toasted Sunflower Seeds, Radish

Poppyseed & Black Pepper Vinaigrette

 

ADDITIONAL COURSES

 

Antipasto Plate $14.00

Prosciutto, Salami & Roasted Pepper, Basil, 

Tomatoes, Marinated Bocconcini & Balsamic

 

Penne Pomodoro $10.00

Parmigiano-Reggiano, Basil

 

Classic Italo Club Meat Lasagna $14.00

Beef Bolognese, Mozzarella, Bechamel & Basil 

 

CHICKEN

 

Parsley & Paprika Roasted Chicken Breast $28.00

Herb Roasted Russets, Charred Broccolini, Sauteed Spinach, Chardonnay Jus

 

Herb & Garlic Marinated Chicken Breast  $28.00

Pommes Puree, Lemon Green Beans

Roasted Carrot & Grainy Mustard Jus

 

BEEF

 

Red Wine Braised Boneless Beef Short Rib  $34.00

Pommes Puree, Heirloom Carrot, Broccoli

Horseradish & Mustard Jus

 

Butter & Thyme Roasted Beef Tenderloin  $42.00

Roasted Garlic Mashed Potatoes, Charred Broccolini

Heirloom Carrot, Mushrooms & Red Wine Jus

 

Mustard & Horseradish Rubbed Prime Rib $34.00

Mashed Potatoes, Roasted Carrots, Green Beans 

Red Wine & Roasted Garlic au Jus

 

FISH

 

Pan Seared Atlantic Salmon  $27.00

Saffron Infused Tomato Puree, Quinoa, Green Beans

Roasted Peppers & Lemon

 

Rainbow Trout Fillet  $28.00

Lemon Rice, Broccolini, Spiced Zucchini

Blistered Tomato & Parsley Vierge

 

DUO

 

Herb Marinated Chicken & Braised Boneless Beef Short-Rib $36.00

Pommes Puree, Heirloom Carrot, Broccoli

Caramelized Onion Jus

 

DESSERTS

 

Lemon Curd Cheesecake  $12.00

Strawberry & Graham Crumb

 

Ontario Maple Butter Tart  $10.00

Blueberry Compote, Vanilla Ice Cream & Toasted Pecans

 

Bailey’s Tiramisu  $12.00

Mascarpone, Fresh Berries & Cocoa

 

Dark Chocolate Truffle Tart $12.00

Raspberry, Caramel, Almond

 

WANT TO GIVE YOUR GUESTS MORE THAN ONE COURSE OPTION?

For each additional course option, it will cost $3/person/appetizer and $5/person/main for pre-selected meal choices. If you’d like different protein options, but same base plate (i.e. same starch/vegetable/sauce) the cost is $2/person/main instead of $5. Exact numbers must be given to the Chef two weeks in advance. For onsite selections, it will cost $4 per person, per appetizer/dessert and $8 per person per Entrée.

 

KIDS MEALS

Choose 1 from each course to be served to every child at your event. Kids meals only apply to those under 12 years of age.

 

Apps

Cheddar Fried Mac & Cheese Bites, Ketchup

Caesar Salad

Vegetable Sticks & Ranch

 

Mains

Cheeseburger & Fries

Cheese Pizza

Chicken Fingers & Fries, Plum Sauce & Ketchup

Penne Pasta & Tomato Sauce

 

Dessert

Ice Cream Brownie Sundae

Fresh Fruit Cup

Ice Cream Cookie Sandwich

$20.00

*Prices subject to change. All prices are plus gratuities and tax.

Don't see what you're looking for? 
Our Chef de Cuisine is happy to discuss modifying or customizing menus. Email us at hello@italo-canadianclub.com.

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